While it's true that chilled rose or sparkling wines are most often preferred in the summer months, there’s never a bad time to enjoy some fruity red wine under the sun. After all, a glass of red is the perfect companion to have during the summer evenings.
But what are some must-try red wine recommendations to enjoy in the hot weather. And more importantly, can you serve them chilled?
Yes! In fact, many sommeliers and wine enthusiasts recommend chilling some varieties of red wine lightly before drinking.
Chilling summer red wine at the temperature of 55-60 degrees emphasizes the hints of tannins and oak in the taste profile, so it’s advised to choose simple and relatively unaged bottles of wine. Specifically, look for a wine that aims more for fruity flavors — as opposed to savory ones — when it comes to chilling.
The ideal temperature range for summer reds is around 55 to 60 degrees. Place a wine bottle in the fridge for about 30 minutes prior to serving for best results. Just don’t overdo it because too much cooling can blunt the flavour and aroma.
Whether it’s a special occasion or a warm, relaxing evening, easy-drinking red wine served slightly chilled is the perfect option for a fun day. Some of our suggestions are below.
While many think that only light-bodied red wine is ideal for chilling, it turns out that there are exceptions to that rule. Cabernet Sauvignon is a full-bodied red wine that works wonders when lightly chilled, especially during a hot afternoon. Chilling improves the individual flavours of the wine, which would otherwise become blurred when the temperature is too high. The ideal temperature recommended for serving full-bodied wines is between 59-68 degrees.
Cabernet Sauvignon itself boasts flavours of cherry with a bit of almond. It’s often served with beef and pork but can certainly stand up on its own as a refreshing summer beverage.
A staple of French winemaking, Malbec is a fruity wine with a strong focus on berry flavors with a hint of tannins, and a brief chill in the fridge or the ice bucket brings those fruity aromas right up to the top. Serve it with blue cheese or other unique dishes at your next gathering.
This medium-bodied, dry wine is yet another example of a red wine that’s best served chilled to enhance its flavour profile. Attractive aromas of blackberry and cherry make this wine feel fresh on the palate. Merlot’s subtle taste allows it to work well with many food pairings, including beef, lamb, and pork to smoked vegetables and even chocolates.
Don't Forget White Wine
Looking for a white wine option? We've got you covered. On a hot summer day, you can never go wrong with pinot gris.
This delicate wine pairs perfectly with appetizers, pork roast, or can be enjoyed perfectly on its own.
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collection of high-quality wines. Browse today to find that perfect summer wine.
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